The menu here? It’s like a comfort food fever dream. There are biscuits and gravy, but also Cheezy Herb Biscuit Holes with chorizo gravy and biscuit “holes”-because why have just one kind of biscuit when you can have two? There’s the croissant-doughnut sandwich loaded with bacon, egg, and cheddar for those who truly want it all, and carrot cake waffles with honey butter for anyone in need of a sugar-fueled hug. Eater Portland even raved about their beignet Benedict and sourdough pancake doughnut. The drink menu? Think caramel hot chocolate, coffee by Caffe Umbria, and the occasional mimosa if it’s one of those days.
This spot isn’t just about eating; HunnyMilk wants you to stay, color with sparkly crayons, and bask in that sunny Portland energy. It’s the kind of brunch to stretch into an epic, multihour affair-no speed-eating here! It’s become one of Portland’s “must-try” brunches, making Southerners and Instagrammers equally happy. Let’s be honest, you may have to save your pennies for a special visit, but it’ll be worth every delicious bite.
